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Lifestyle Nutrition

Always Choose Organic for These 12 Foods

healthy dietChoosing organic produce is not always cost effective, and when you are on a budget, you want to make the best choices when it comes to diet.

Buying organic produce local and in season usually garners the best prices.

Even then, it can be difficult when the price difference between conventional and organic prices vary by so much.

Pesticide contamination is a real concern, especially when these powerful pesticides continue to linger in food (and inside of you) for a long time. Workers that handle pesticides for conventional growing can experience acute side effects, like dizziness, headaches, nausea, vomiting, and skin and eye issues. Some pesticides utilize heavy metals which are toxic to the body.

Some products remain contaminated for longer periods of times than others. Some products get natural protection from thick or hard skins.

So when does organic matter the most? Here is a list of 12 products to always get organic (in order from most contaminated):

  1. Apples
  2. Celery
  3. Sweet bell peppers
  4. Peaches
  5. Strawberries
  6. Nectarines
  7. Grapes
  8. Spinach
  9. Lettuce
  10. Cucumbers
  11. Blueberries
  12. Potatoes

Here’s 15 produce items that are the least contaminated with pesticides that you don’t have to buy organic (in order of least contaminated):

  1. Onions
  2. Sweet Corn
  3. Pineapples
  4. Avocado
  5. Cabbage
  6. Sweet peas
  7. Asparagus
  8. Mangoes
  9. Eggplant
  10. Kiwi
  11. Cantaloupe
  12. Sweet Potatoes
  13. Grapefruit
  14. Watermelon
  15. Mushrooms

If you’re concerned with pesticide contamination or heavy metal intoxication, please talk to one of our Naturopath’s.